eligible for international delivery
These delicious walnuts have high content of monounsaturated and polyunsaturated fats that help reduce the risk of heart disease and also certain types of cancer. Eating walnuts at the end of a meal may help cut the damage that fatty food can do to the arteries.
Food Memories tries its best to provide precise product information. However, many times, the manufacturers tend to make changes in their ingredients list. Detailed information about the ingredients and materials can be found on the actual packaging of the products. It is recommended that you do not rely solely on the information provided on the website pertaining to the products. Before consumption and usage, please read the labels, warnings and directions printed on the product packaging.