350
The traditional North Indian Panjiri in the form of laddus, retaining all those nostalgic flavours in every bite. The Atta Ladoo is made from whole wheat flour or gram flour along with ghee, dry fruits and gondh gum which gives it a rich and wholesome taste.
Food Memories tries its best to provide precise product information. However, many times, the manufacturers tend to make changes in their ingredients list. Detailed information about the ingredients and materials can be found on the actual packaging of the products. It is recommended that you do not rely solely on the information provided on the website pertaining to the products. Before consumption and usage, please read the labels, warnings and directions printed on the product packaging.